Paris Dessert Making Class: French Tarts with a French Chef

Overview

Discover the realm of French tarts, renowned for their unparalleled creativity, exquisite flavors, delicate textures, and intricate techniques such as Tarte au citron meringuée (Lemon Meringue), Tarte Bourdaloue (pear, almond and chocolate tart), Tarte Ganache chocolat (chocolate tart). These edible masterpieces reign as the stars of every quintessential French pastry boutique. If you’re enticed by the allure of these culinary marvels, our exclusive workshop, led by a French pastry chef, invites you to immerse yourself in a realm of decadent delights. In this 3.00-hours course you’ll embark on a hands-on exploration of the intricate methods that bring these creations to life. Immerse yourself in a 3 hours odyssey dedicated entirely to the enchanting world of French Tartes, few steps away from Montmartre. An experience that promises to delight your senses and elevate your culinary prowess!