A Gastronomic Dinner with a MasterChef winner in Paris
Operated by eatwith
Overview
Jean-Yves, is a professional chef and winner of the 2012 edition of MasterChef France. Nestled in a converted wine cellar near Le Marais, indulge in a 4-course dinner with a subtle combination of French and Asian flavors that will surprise your palate. You will enjoy dishes such as slow-cooked duck filet, Indian chicken rolls in rice paper, tapioca ravioli paste with tahi shrimps and Vietnamese chestnuts, and his award-winning homemade macarons. Jean-Yves' attention to detail is second to none, and he loves to engage in conversation with his guests. He will even share his recipes with you upon request! • Jean-Yves has a Tripadvisor Certificate of Excellence and is 2012 winner of Masterchef France • Dine in a former wine cellar with up to 12 guests • Champagne cocktail served on arrival • Your host will share the stories and secrets behind each dish • 4-course fine-dining menu with wine pairing
What’s included
- Meals can be adapted for dietary preferences
- 4-course fine-dining menu with wine pairing
- Dine in a former wine cellar with up to 12 guests
- Jean-Yves has a Tripadvisor Certificate of Excellence and is 2012 winner of Masterchef France
- Your host will share the stories and secrets behind each dish
- Champagne cocktail served on arrival
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