Private Pastry Class with Eclairs and Choux a la Creme
Operated by The Bordeaux Foodie
Overview
Step into the heart of Bordeaux for a 3-hour immersive pastry class dedicated to the art of the choux pastry. Guests will make the famous chocolate éclairs and choux à la crème, filled with light and airy chantilly cream. This experience takes place in a professional kitchen inside a charming local pastry shop, giving you an authentic behind-the-scenes taste of French pâtisserie culture. This activity is hands on, educational, intimate and open for all ages. This experience is guided by a local self-taught baker with extensive hands-on experience in the food industry and a deep passion for French pastries and gastronomy.
What’s included
- Coffee and/or Tea
- All ingredients to make the pastries
Not included
- Other types of pastries found in the pastry shop not involving the class
- Gratuities
Photos
Getting there
Flying to France?
Compare flights from hundreds of airlines and travel agents in one search, so you can book your trip and your tours in the same place.
- Compare all airlines
- Flexible dates
- Price alerts
Searched on Skyscanner. We earn a commission at no extra cost to you.
